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#1
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Totally OT..canned salsa recipe small amount
I have two plants on the picnic table at the RV park. I have fed then Miracle grow when I feel kindly.
They are really prolific for 18 inch high plants. I HATE raw tomatoes.I thought I might make a canned salsa out of some of them.(Don't eat salsa either, but DH LOVES tomatoes). Thinking pint jars in the enamel pot I cook my lobsters in!! Any ideas???? Gillian |
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#3
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Totally OT..canned salsa recipe small amount
On Saturday, August 11, 2012 9:56:52 AM UTC-4, Cheryl Isaak wrote:
On 8/11/12 5:47 AM, wrote: On Fri, 10 Aug 2012 17:02:25 -0700 (PDT), wrote: I have two plants on the picnic table at the RV park. I have fed then Miracle grow when I feel kindly. They are really prolific for 18 inch high plants. I HATE raw tomatoes.I thought I might make a canned salsa out of some of them.(Don't eat salsa either, but DH LOVES tomatoes). Thinking pint jars in the enamel pot I cook my lobsters in!! Any ideas???? Gillian Does he like ketchup ? In Spain when my father went mad planting tomatoes, my mother and I made lots of ketchup - the plus would be you could control the sodium/sugar levels. We also made and bottled masses of spaghetti sauce, great for a quick meal at a later date. or tomato sauce C Doesn't eat ketchup, but does put salsa (hot) on his morning omelet! G |
#4
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Totally OT..canned salsa recipe small amount
On 8/11/12 9:56 AM, Cheryl Isaak wrote:
On 8/11/12 5:47 AM, wrote: On Fri, 10 Aug 2012 17:02:25 -0700 (PDT), wrote: I have two plants on the picnic table at the RV park. I have fed then Miracle grow when I feel kindly. They are really prolific for 18 inch high plants. I HATE raw tomatoes.I thought I might make a canned salsa out of some of them.(Don't eat salsa either, but DH LOVES tomatoes). Thinking pint jars in the enamel pot I cook my lobsters in!! Any ideas???? Gillian Does he like ketchup ? In Spain when my father went mad planting tomatoes, my mother and I made lots of ketchup - the plus would be you could control the sodium/sugar levels. We also made and bottled masses of spaghetti sauce, great for a quick meal at a later date. or tomato sauce C Do wish you could freeze it easily - I would make my salsa add a tiny bit of sugar and salt and lots of cilantro and then freeze it. Come mid winter, I'd thaw it and strain it for fresh salsa and a wonderful liquid to marinate chicken or turkey for fajitas Cheryl |
#5
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Totally OT..canned salsa recipe small amount
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