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OT -a Baker's Christmas
Christmas Cookie Recipe 1 cup of water 1 tsp. baking soda 1 cup of sugar 1 tsp. salt 1 cup of brown sugar lemon juice 4 large eggs 1 cup nuts 2 cups of dried fruit 1 bottle Crown Royal (Whiskey) 1- Sample the Crown Royal to check quality. 2- Take a large bowl, check the Crown Royal again, to be sure it is of the highest quality, pour one level cup and drink. 3- Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl. 4- Add one teaspoon of sugar...Beat again. At this point it's best to make sure the Crown Royal is still OK, try another cup.. just in case. 5- Turn off the mixer thingy. 6- Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. 7- Pick the frigging fruit off floor... 8- Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a dewscriver. Sample the Crown Royal to check for tonsisticity. 9- Next, sift two cups of salt, or something.... who giveshz a heet. 10- Check the Crown Royal. 11- Now shift the lemon juice and strain your nuts. 12- Add one table. 13- Add a spoon of ar, or somefink.... whatever you can find. 14- Greash the oven. 15- Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. 16- Finally, throw the bowl through the window. 17- Finish the bottle of Crown Royal. 18- Make sure to put the stove in the dishwasher. Cherry Mistmas jennellh (change the mail to news) |
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OT -a Baker's Christmas
Thank you, Jennell, that one always makes me smile. Precious memories of
the days before the cardiologist. Polly "jennellh" sent us the Christmas Cookie Recipe 1 cup of water 1 tsp. baking soda 1 cup of sugar 1 tsp. salt 1 cup of brown sugar lemon juice 4 large eggs 1 cup nuts 2 cups of dried fruit 1 bottle Crown Royal (Whiskey) 1- Sample the Crown Royal to check quality. 2- Take a large bowl, check the Crown Royal again, to be sure it is of the highest quality, pour one level cup and drink. 3- Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl. 4- Add one teaspoon of sugar...Beat again. At this point it's best to make sure the Crown Royal is still OK, try another cup.. just in case. 5- Turn off the mixer thingy. 6- Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. 7- Pick the frigging fruit off floor... 8- Mix on the turner. If the fried druit gets stuck in the beaterers just pry it loose with a dewscriver. Sample the Crown Royal to check for tonsisticity. 9- Next, sift two cups of salt, or something.... who giveshz a heet. 10- Check the Crown Royal. 11- Now shift the lemon juice and strain your nuts. 12- Add one table. 13- Add a spoon of ar, or somefink.... whatever you can find. 14- Greash the oven. 15- Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. 16- Finally, throw the bowl through the window. 17- Finish the bottle of Crown Royal. 18- Make sure to put the stove in the dishwasher. Cherry Mistmas jennellh (change the mail to news) |
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