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#1
January 14th 09, 02:57 PM
posted to rec.crafts.textiles.needlework
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different cultures Was Mirjam
On 1/13/09 4:20 PM, "Joan E." wrote:
On Jan 13, 8:44*am, "lucille" wrote: If you add a little malted milk powder as a thickener, it becomes a malted. At least that's true in New York. A shake is ice cream, a little milk and flavor of choice. A malt is the aforementioned with the addition of malt powder. In the Central US, anyway.  Joan Yup, here in the mid-Atlantic, and where I grew up (Long Island & South FLA) I'm very addicted to malts. Ellice 
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