Carol I have not frozen it raw but often frozen it cooked - just for the fun
of it I must add that we call it a butternut pumpkin - all red flesh things
of this kind are pumpkins here - squash are things with yellow flesh. God
Bless gwen
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Gwen Kelly
"Carol In WI" wrote in message
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Has anyone ever canned or frozen it with any success? Carol In WI
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